About us anchor image

We are a two generational family of hospitality devotees. The Coastal Kitchen Family is built on the foundations of Mum and Dad (Karen and Dave Moore) who left their careers behind to build the first bricks of what is now an empire (mini!). From the early days of Rosie’s Vineyard (RIP) to now, we have always enjoyed offering excellent food and drink in a relaxed atmosphere.

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Welcome to the Family

Current Vacancies wheel image

Role: Front of House Team Member, flexible hours available – must be available to work weekends

Hourly Pay: £6.83 – £9.50 per hour (Over 18s only)+ plus tips

Opening hours: 8am – 4pm with some evening event work

Role: Restaurant General Manager – 45 hours a week
Comprising of 5 x 9 hour or split shifts

Salary: £35,000

Our Opening Hours: 9am – 11pm, 7 days a week

Role: Chef de Partie – 45 hours a week
Comprising of 5 x 9 hour or split shifts

Salary: £28,000

Our Opening Hours: Lunch and Dinner